Texas Department of Licensing and Regulation

Architectural Barriers Project Details Page

Project #: TABS2022004253 Registration Date: 10/29/2021

https://www.tdlr.texas.gov/TABS/Projects/TABS2022004253

PROJECT

Project Name:
BWJW Expansion
Project Number:
TABS2022004253
Facility Name:
Bar W Meat
Location Address:
3517 Conway Street
Fort Worth, TX 76111
Location County:
Tarrant
Start Date:
11/22/2021
Completion Date:
12/31/2022
Estimated Cost:
$750,000
Type of Work:
Additions to Existing Building
Type of Funds:
This project is privately funded, on private land for private use.
Scope of Work:
Stand alone freezer, additional shipping dock, and equipment room.
Square Footage:
10,000 ft 2
Are the private funds provided by the tenant?
Yes
Current Status:
Project Closed

PERSON FILING FORM

Contact Name:
Jayson Williams

RAS

RAS Name:
JEFFERY L,KELLEY
RAS #:
55
RAS Address:
780 N WATTERS RD STE 150
ALLEN, TX 75013
RAS Phone:
(972) 346-1869

OWNER

Owner Name:
BWJW, LLC
Owner Address:
3517 Conway Street
Fort Worth, Texas 76111
Owner Phone:
817-360-3624
Contact Name:
Paul Wehba

TENANT

Tenant Name:
Bar W Meat Company
Tenant Phone:
817-834-5660

DESIGN FIRM

Not Assigned

Registered accessibility specialists (RAS) set and collect the fees for their services. Contact the RAS directly if you have questions about their performing plan review or inspection services.

In accordance with 16 TEX. ADMIN. CODE ยง68.52, the owner of a building or facility must obtain an inspection from a RAS no later than the first anniversary of the completion of construction. A request for inspection must be made by submitting a written request for inspection to the RAS no later than 30 calendar days after the completion of construction.