Texas Department of Licensing and Regulation

Architectural Barriers Project Details Page

Project #: TABS2022010559 Registration Date: 1/31/2022

https://www.tdlr.texas.gov/TABS/Projects/TABS2022010559

PROJECT

Project Name:
Meat Processing Facility
Project Number:
TABS2022010559
Facility Name:
Meat Processing Facility
Location Address:
16090 US Hwy 181
San Antonio, TX 78223
Location County:
Bexar
Start Date:
3/1/2022
Completion Date:
9/1/2022
Estimated Cost:
$50,001
Type of Work:
Renovation/Alteration
Type of Funds:
This project is privately funded, on private land for private use.
Scope of Work:
3,204 SF Partial Interior Finish Out.
Square Footage:
3,204 ft 2
Are the private funds provided by the tenant?
Yes
Current Status:
Review Complete

PERSON FILING FORM

Contact Name:
Mark Neville

RAS

Not Assigned

OWNER

Owner Name:
Eduardo Fernandez
Owner Address:
11415 Bluewing Rd.
San Antonio, Texas 78223
Owner Phone:
(210) 884-5076
Contact Name:
Mariana Loya

TENANT

Not Assigned

DESIGN FIRM

Design Firm Name:
Villa Park
Design Firm Address:
300 W. Bitters Ste 204
San Antonio, Texas 78216
Design Firm Phone:
(210) 384-8900

Registered accessibility specialists (RAS) set and collect the fees for their services. Contact the RAS directly if you have questions about their performing plan review or inspection services.

In accordance with 16 TEX. ADMIN. CODE ยง68.52, the owner of a building or facility must obtain an inspection from a RAS no later than the first anniversary of the completion of construction. A request for inspection must be made by submitting a written request for inspection to the RAS no later than 30 calendar days after the completion of construction.