Texas Department of Licensing and Regulation

Architectural Barriers Project Details Page

Project #: TABS2023003049 Registration Date: 10/12/2022

https://www.tdlr.texas.gov/TABS/Projects/TABS2023003049

PROJECT

Project Name:
Wild Fork Foods West University TX @ 3936 Bellaire Blvd
Project Number:
TABS2023003049
Facility Name:
Wild Fork Foods West University TX
Location Address:
3936 Bellaire Blvd
Houston, TX 77025
Location County:
Harris
Start Date:
1/17/2023
Completion Date:
7/10/2023
Estimated Cost:
$1,500,000
Type of Work:
Renovation/Alteration
Type of Funds:
This project is privately funded, on private land for private use.
Scope of Work:
Renovation of an existing building
Square Footage:
3,961 ft 2
Are the private funds provided by the tenant?
No
Current Status:
Project Closed

PERSON FILING FORM

Contact Name:
Larissa Kemmet

RAS

Not Assigned

OWNER

Owner Name:
Food Ventures North America, INC, DBA Wild Fork Foods
Owner Address:
8200 NW 41st Street, Suite 450
Doral, Florida 33166
Owner Phone:
786.915.8119
Contact Name:
Julian H Falgons

TENANT

Not Assigned

DESIGN FIRM

Design Firm Name:
Boti Architects LLC
Design Firm Address:
504 W College St
Springfield, Missouri 65806
Design Firm Phone:
(877) 297-2684

Registered accessibility specialists (RAS) set and collect the fees for their services. Contact the RAS directly if you have questions about their performing plan review or inspection services.

In accordance with 16 TEX. ADMIN. CODE ยง68.52, the owner of a building or facility must obtain an inspection from a RAS no later than the first anniversary of the completion of construction. A request for inspection must be made by submitting a written request for inspection to the RAS no later than 30 calendar days after the completion of construction.