Texas Department of Licensing and Regulation

Architectural Barriers Project Details Page

Project #: TABS2026014819 Registration Date: 3/12/2026

https://www.tdlr.texas.gov/TABS/Projects/TABS2026014819

PROJECT

Project Name:
Built-Out La Michoacana Meat Market
Project Number:
TABS2026014819
Facility Name:
La Michoacana Meat Market
Location Address:
4400 Basswood Blvd.
Fort Worth, TX 76137
Location County:
Tarrant
Start Date:
6/12/2026
Completion Date:
11/30/2026
Estimated Cost:
$900,000
Type of Work:
Renovation/Alteration
Type of Funds:
This project is privately funded, on private land for private use.
Scope of Work:
Remodel Building - Convert to Grocery Meat Market
Square Footage:
900,000 ft 2
Are the private funds provided by the tenant?
No
Current Status:
Project Registered

PERSON FILING FORM

Contact Name:
Ricardo Zamora

RAS

RAS Name:
DOROTEO,GARCIA
RAS #:
1094
RAS Address:
905 E LOS EBANOS BLVD STE B
BROWNSVILLE, TX 78520
RAS Phone:
(956) 459-6874

OWNER

Owner Name:
Rafael Ortega
Owner Address:
8830 Long Point Rd, Ste 700.
Houston, Texas 77055
Owner Phone:
(713) 547-4621
Contact Name:

TENANT

Not Assigned

DESIGN FIRM

Not Assigned

Registered accessibility specialists (RAS) set and collect the fees for their services. Contact the RAS directly if you have questions about their performing plan review or inspection services.

In accordance with 16 TEX. ADMIN. CODE ยง68.52, the owner of a building or facility must obtain an inspection from a RAS no later than the first anniversary of the completion of construction. A request for inspection must be made by submitting a written request for inspection to the RAS no later than 30 calendar days after the completion of construction.