Texas Department of Licensing and Regulation

Architectural Barriers Project Details Page

Project #: TABS2026007078 Registration Date: 12/2/2025

https://www.tdlr.texas.gov/TABS/Projects/TABS2026007078

PROJECT

Project Name:
Johnny's Steaks and Bar-Be-Que
Project Number:
TABS2026007078
Facility Name:
Johnny's Steaks and Bar-Be-Que Commercial Kitchen Bldg.
Location Address:
301 Thomas Arnold Rd.
Salado, TX 76571
Location County:
Bell
Start Date:
2/16/2026
Completion Date:
12/23/2026
Estimated Cost:
$1,500,000
Type of Work:
New Construction
Type of Funds:
This project is privately funded, on private land for private use.
Scope of Work:
A new commercial kitchen building (5,700 SF) to serve an existing restaurant plus a connecting hallway to attach new building to the existing building.
Square Footage:
5,700 ft 2
Are the private funds provided by the tenant?
No
Current Status:
Review Complete

PERSON FILING FORM

Contact Name:
Kathy-ann Riley

RAS

RAS Name:
KATHY ANN,RILEY
RAS #:
254
RAS Address:
1408 NORTHRIDGE DR
AUSTIN, TX 78723
RAS Phone:
(512) 762-6349

OWNER

Owner Name:
Bratton Land & Cattle, LLC
Owner Address:
301 Thomas Arnold Rd.
Salado, Texas 76571
Owner Phone:
(254) 947-4663
Contact Name:
Josh Bratton

TENANT

Not Assigned

DESIGN FIRM

Design Firm Name:
Rick O'Donnell Architect, LLC
Design Firm Address:
510 Westbury Ln.
Georgetown, Texas 78633
Design Firm Phone:
(512) 240-5961